Physalis Krill Omega 3 is a food supplement very rich in omega 3 fatty acids EPA and DHA andastaxanthin. Extracted cold and through a process that prevents oxidation, krill oil (small crustaceans) has high bioavailability.
Krill, the collective name given to small cold-water shrimp, is a species of marine zooplankton. Physalis krill oil is extracted from Euphausia superba. Krill oil is very rich in omega-3 fatty acids EPA and DHA. The omega-3 in krill oil is present in the form of phospholipids, which are very well assimilated by the body. In addition to these fatty acids, krill oil contains astaxanthin.
Harvested in an ecological manner, exclusively fished in regulated areas. Immediately extracted on board, which prevents any enzymatic degradation as well as any oxidation. All batches of oil are fully monitored.
Take 1 to 2 capsules a day during meals with a little water.
Keep out of reach of children.
Do not exceed recommended doses.
Food supplements should not be used as a substitute for a varied diet and a healthy lifestyle.
Store in a cool (max. 25ºC), dry place away from light.
Ingredients: MSC certified lipid extract from Antarctic krill crustacean (Euphausia superba), fish gelatin, gelling agent: glycerol, humectant: sorbitol.
Composition per 2 capsules Krill oil 1000 mg Marine phospholipids 400-460 mg *Phospholipids of which at least one of the two fatty acids present is an omega-3 fatty acid >